All Our Courses
Here you will find our entire range of online courses. Use the search bar for a specific training course you are looking for or use the categories list below to see courses within that category.Â
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Health & Safety for Homeworkers Training
Regardless of where an employee works, the employer still has a responsibility to ensure the health, safety, and welfare of their employees, as far as is reasonably practicable. It is essential that employers train their homeworkers on how to recognise the possible risks when working at home including manual handling, DSE, slips trips and falls, and fire hazards.
This online training course is for people who work at home, some, or all of the time. It is designed to teach the user their responsibilities when it comes to employees working at home, and best practice for safe working from their home.
Essential Health & Safety Training
This Essential Health and Safety Training course covers the key areas of Health & Safety that organisations are legally obliged to train their staff in. This introduction to the major topics in health & safety will help to keep your workplace safe.
The training course takes a look at responsibilities and legal requirements, hazards and risks, safety signs, PPE, and workplace emergency procedures such as fire evacuation and calling the emergency services.
Hand Arm Vibration Training
Employees who are frequently exposed to vibrations are in danger of becoming a victim of effects that are accumulative, progressive, and irreversible. These effects are preventable as long as the person is trained on how to reduce harmful exposure to vibrations.
This course looks at how to recognise the early signs of HAVS and what to do to make sure the damage does not become permanent. Additionally, it covers both the employers and employee's responsibility when working towards compliance with The Control of Vibration at Work Regulations 2005.
Food Safety & Hygiene Training – Level 2
This Level 2 online training course is aimed at anyone that regularly handles food - whether its during production, preparation, or sale. This course will build on the information provided in the Level 1 training to provide users with a more in depth understanding of the topics covered.
For those who are required to consistently handle food, they will learn about the procedures and policies that need to be put in place to ensure safety & hygiene practice's. They will also learn more about the legislation surrounding food safety.
Food Safety & Hygiene Training – Level 1
This online training course is essential for anyone that works with food, whether it is where it is made, sold, or served. Learners will find out more about food hygiene and how to handle food safely.
With more than 1 million cases of food poisoning each year, this Level 1 Food Hygiene training will provide an introduction to food safety, explain more about personal hygiene, cleaning and the storage, temperature, and time that food can be stored.
Food Allergy Awareness Training
This Food Allergy Awareness Course is part of our Food Hygiene bundle, helping you to work towards compliance with legislation. This training is essential for those producing, selling, or handling food.
One in three people with known allergies have reported having an allergic reaction in a restaurant. So, all staff should understand the importance of the 14 major allergens, the dangers of them and how to avoid cross contamination.
First Aid Requirements & RIDDOR Training
This online training course has been created to help your organisation understand your first aid requirements. It also highlights what needs to be considered and reported under RIDDOR.
This course aims to work towards compliance with current legislation, gain an understanding of your organisation’s health & safety requirements, and know exactly what must be reported.
First Aid Appointed Person Training
This online training course is designed for the use of an organisation’s First Aid Appointed Person(s) and helps them to work towards compliance with The Health and Safety (First Aid) Regulations 1981.
The 20-minute course aims to help them understand legislation surrounding their role, their responsibilities, and what information they need when speaking to emergency services.
Fire Warden Training
This Fire Warden Training course will help your designated staff members in gaining the knowledge to become a fully trained Fire Warden or Marshal but does not replace practical training. This online training course will help your organisation work towards compliance with the Fire Safety Order 2005.
Assigning a responsible person with the duties of a Fire Warden is a critical component in making sure that your organisation reaches satisfactory health and safety standards. It also demonstrates due diligence and commitment to implementing emergency fire procedures at work.
This training course is divided into five different easy-to-digest sections, so that the user is able refer back to certain sections of the course if needed.
Fire Extinguisher Training
Fire Extinguishers should only be used when it is safe to tackle a fire, the rule to follow is one fire one extinguisher - if it looks like it will take more than one extinguisher to put out the fire, it is too big to tackle and the workplace should be evacuated.
This course will educate learners on the different classes of fires, the type of extinguisher you should use for each fire and the technique to use for all of them, including fire blankets.
Fire Safety
Mandatory Health & Safety
Workplace Culture & Conduct
Health & Social Care
Safeguarding
Food Safety
First Aid
Mental Health & Wellbeing
Remote Working
GDPR & Cyber Security
Leadership